Pumpkin Muffins Smitten Kitchen
Atlanta 2021. In a stand mixer, beat the butter and sugars on medium speed until fluffy, about 5 minutes. Add eggs, one at a time, to the mixer, scraping down the sides after each addition.
Pumpkin muffins adapted from the american club, in kohler, wisconsin via gourmet magazine (deb had some * next to the vegetable oil and sugar of some changes she discovered…of course, i didn't notice that until after i made the recipe. 1/2 cup whole what flour. Heat oven to 425 degrees f.
In a large bowl whisk together flour, baking soda, cinnamon, ginger, nutmeg, and salt.
Heat oven to 350 degrees f. In medium bowl combine almond flour, tapioca flour, pumpkin spice, baking soda and salt. Instructions preheat the oven to 375 degrees and place 12 paper liners into each well of your standard size muffin baking pan. In a large bowl whisk together flour, baking soda, cinnamon, ginger, nutmeg, and salt.